[How to make coco chiffon cake (5 inch)]_ How to make coco chifeng cake (5 inch) _ How to make coco chifeng cake (5 inch) _ How to make coco chifeng cake (5 inch)

May 19, 2020 PRqEht

[How to make coco chiffon cake (5 inch)]_ How to make coco chifeng cake (5 inch) _ How to make coco chifeng cake (5 inch) _ How to make coco chifeng cake (5 inch)

[How to make coco chiffon cake (5 inch)]_ How to make coco chifeng cake (5 inch) _ How to make coco chifeng cake (5 inch) _ How to make coco chifeng cake (5 inch)

It is more difficult to make a large table dinner, but it is not difficult to make some home-cooked meals to satisfy the family. There are many common ingredients in life that can make delicious dishes. It depends on whether we know how to make them.The wind cake (5 inches) has a simple method and high nutritional value, so it is highly recommended.

1. Prepare all materials 2. Separate egg whites and egg yolks in oil-free and water-free utensils 3. Add milk and mix well 4. Add corn oil and white sugar and mix well. 5. Low-gluten flour and cocoa powder.6, quickly turn evenly, do not stir and circle to avoid flour gluten, stir the cocoa yolk paste aside and set aside 7, add an appropriate amount of salt to the protein, 2 drops of white vinegar 8, add white sugar three timesWhen it is in the shape, add 1/3 of fine sugar, continue to beat until the protein starts to thicken. When it is thicker, add 1/3 sugar, and continue to beat until the protein is dense and the surface appears grainy.Add the remaining 1/3 sugar.

9. The egg whites are transferred to rigid foaming. The eggbeater is lifted into a triangle 10. The protein is added three times and quickly turned and mixed evenly.Stir the cocoa cake paste 12 evenly, pour it into the bottom mold, shake it a few times, shake out the air bubbles 13, preheat the oven at 135 degrees for 10 minutes, and bake at 135 degrees for 40 minutes.(Modulation) 14, after the time is up, the height is full of 15. After the oven is shaken, it will be reversed immediately. After drying, it can be demolded easily.5 inches) is a dish suitable for novice women. Simple substitutions can train people’s unfamiliar skills, and they can study different cooking methods.